Jordi Cruz y Pablo González Conejero convertirán Cartagena en un Puerto de Sabor | Ayuntamiento de Cartagena
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Gerry Dawes's Spain: An Insider's Guide to Spanish Food, Wine, Culture and Travel: New Michelin Three Rosette Restaurants in Spain: ABaC Barcelona & Chef Jordi Cruz and Chef Angel León A Poniente
!['Abac', de Jordi Cruz, 'Nublo' y 'Zuara Sushi', en 'Las cenas de las Estrellas' de Tío Pepe Festival en Jerez 'Abac', de Jordi Cruz, 'Nublo' y 'Zuara Sushi', en 'Las cenas de las Estrellas' de Tío Pepe Festival en Jerez](https://www.diariodejerez.es/2023/05/03/jerez/chef-Jordi-Cruz_1789631484_183537350_1200x675.jpg)